The Cast Iron Kadai with a flat bottom is designed for convenience and is suitable for use on various stoves, including induction stoves.
This versatile kadai is perfect for your everyday cooking needs, such as making upma, deep-frying vada, poori, papad, samosa, kofta, delicious roasts of potato or ladies’ finger, various sabjis, and more.
The handles are easy to grip and can be held using a cloth or mitten while cooking, ensuring a comfortable cooking experience.
Pre-seasoned for your convenience, the Cast Iron Flat Bottom Kadai from velanstore.com is durable and long-lasting. Its superior thickness and quality result in a prolonged lifespan, higher iron density, excellent heat retention, and reduced oil consumption.
Induction stove-friendly, this Cast Iron Kadai offers versatility in your cooking methods. Enjoy the benefits of proper heat control and enhanced cooking experience with this high-quality kitchen essential.