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Introducing the Brass Sarva Kadai-shaped cooking pot from Velanstore—a fantastic alternative for traditional, lightweight cookware perfect for your daily curries and thick gravies.
The Sarva-shaped brass cookware features a wide mouth and a wider rim, ideal for cooking vegetables and curries that are a staple part of your daily diet.
According to traditional wisdom, brass (an alloy of copper and zinc) should only be used with a tin coating for acidic cooking. This tin coating, known as “Kalai,” helps preserve the antioxidants of the food cooked in them.
Despite being lightweight, brass is known to preserve over 90% of the nutrition of the food cooked in it. The Kalai coating is applied using pure tin by the traditional clusters of Tamil Nadu.
Our journey led us to the traditional clusters of Tamil Nadu, where artisans have been crafting these exquisite brass cookware for over 8-10 generations.
Elevate your cooking experience with Velanstore’s Brass Sarva Kadai-shaped cooking pot—where tradition meets innovation, and every meal is a celebration of flavor and heritage.