Reconnect with your heritage and embrace a traditional way of living by introducing brass utensils into your everyday cooking routine. These metals, like Brass, carry therapeutic properties that not only add to their durability but also nourish your family through the meals they help prepare.
Handcrafted by skilled rural artisans, our Brass Kuzhi Karandi features a deep center, making it perfect for cooking dishes like Sambar, Rasam, and other liquid gravies. Traditional pure Brass vessels can also contribute to strengthening your immunity and boosting your hemoglobin levels. It’s time to bid farewell to the cheaper but potentially hazardous steel, aluminum, and non-stick cookware and welcome back the traditional and enriching methods of cooking.