Soft idlis and crispy, golden dosas the traditional way, from one batter and one trusted brand.

The Praylady Idli–Dosa Family Pack brings together South India's two favourite breakfasts. A stainless steel multi kadai steams fluffy idlis. A heavy cast iron dosa tawa gives the crisp, golden dosas that only iron can make. It's a simple, durable pair with no coatings to wear off, made to be used every day for years.

What's in the combo

1. Praylady Alpha Multi Kadai – 10 Idli, 2 Plates
   • Steams 10 idlis in one batch with 2 idli plates.
   • Multi-purpose: remove the plates and use it as a kadai for upma, pongal, sambar, steamed snacks and everyday cooking.
   • Food-grade stainless steel that is rust-free, hygienic and easy to clean.
   • A practical size for families of 3–4.
2. Praylady Cast Iron Dosa Tawa
   • Heavy cast iron holds and spreads heat evenly for crisp, golden dosas.
   • Gives the authentic taste and texture of traditional iron-tawa dosas.
   • Also great for uttapam, adai, pesarattu, kal dosa, chapati, paratha and omelettes.
   • Gets better with use as the surface becomes naturally smoother over time.
   • Built to last for years with simple care.

Why you'll love this combo

• One batter, two breakfasts: idli in the steamer, dosa on the tawa.
• Steel and cast iron only, no coatings to chip or peel.
• Authentic South Indian taste, just like grandma's kitchen.
• Durable, long-lasting cookware from Pray Lady.
• Great value and a thoughtful gift for housewarmings and weddings.

Care tip: after washing the cast iron tawa, dry it on low flame. Wipe on a thin layer of oil before storing to keep it rust-free and well seasoned.

Perfect for: South Indian families, lovers of traditional cooking, newly-weds, first homes and gifting.